Excellence Duck, Sweet Potato & Orange. Grain Free. Adult Small Breed.

from £3.65

The highest quality duck, freshly prepared, is slowly cooked at a temperature of 82 degrees to preserve its important protein content, improve its digestibility, and intensify its taste. Duck is a low-fat, nutrient-packed protein source that offers essential nutrients like iron, selenium, B vitamins, and zinc, all of which promote overall health and wellness. Oranges are renowned for their high vitamin C content, an antioxidant that can boost the immune system.

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The highest quality duck, freshly prepared, is slowly cooked at a temperature of 82 degrees to preserve its important protein content, improve its digestibility, and intensify its taste. Duck is a low-fat, nutrient-packed protein source that offers essential nutrients like iron, selenium, B vitamins, and zinc, all of which promote overall health and wellness. Oranges are renowned for their high vitamin C content, an antioxidant that can boost the immune system.

The highest quality duck, freshly prepared, is slowly cooked at a temperature of 82 degrees to preserve its important protein content, improve its digestibility, and intensify its taste. Duck is a low-fat, nutrient-packed protein source that offers essential nutrients like iron, selenium, B vitamins, and zinc, all of which promote overall health and wellness. Oranges are renowned for their high vitamin C content, an antioxidant that can boost the immune system.

Ingredients:

Duck 52% (Freshly Prepared Duck 26%, Dried Duck 24%, Duck Stock 2%), Sweet Potato (26%), Peas (8%), Potato, Omega 3 Supplement, Linseed, Beet Pulp, Minerals, Vegetable Stock, Orange (0.3%), Cranberry, Fructooligosaccharides

**Nutritional Information:**

Crude Protein: 26%, Crude Fat: 15.5%, Crude Fiber: 3%, Crude Ash: 9%, Moisture: 8%, Nitrogen-Free Extract (NFE): 38.5%, Metabolisable Energy: 375 kcal/100%, Omega-6 Fatty Acids: 4.4%, Omega-3 Fatty Acids: 1.4%, Calcium: 2%, Phosphorus: 1.2%

Vitamins:

Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements:

Zinc (Zinc Sulphate Monohydrate) 50 mg, Iron (Iron (II) Sulphate Monohydrate) 50 mg, Manganese (Manganous Sulphate Monohydrate) 35 mg, Copper (Copper (II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate Anhydrous) 1 mg, Selenium (Sodium Selenite) 0.3 mg